Served with lemon and LFK chunky tartare sauce.

Served with lemon and LFK chunky tartare sauce.

Fennel slaw, wild rocket, lemon mayo, and toasted brioche bun.

Served with lemon and LFK chunky tartare sauce.

Blackened miso and sake marinade.

With green chilli, coriander, and ponzu dressing.

Served with lemon and ‘The Ribman’ hot sauce dressing.

Topped with Bloody Mary dressing, fennel, and avocado.

Shallots, cider, tarragon, and crème fraîche.

Shallots, cider, tarragon, and crème fraîche.

Red and green chilli, ginger, coriander, pale ale, and a hint of garlic.

Red and green chilli, ginger, coriander, pale ale, and a hint of garlic.

Fragrant green curry with Thai basil and coconut.

Fragrant green curry with Thai basil and coconut.

Heritage tomato, cucumber, and endive topped with balsamic and olive oil.

6oz beef patty, cheese, tomato, lettuce, onion, and gherkin.

Double 3oz beef patties, tomato, lettuce, crispy onion, and gherkin with burger sauce.

Grilled halloumi, fennel slaw, and sun-dried tomato.

18+, please present a photo ID for collection or to the driver upon delivery.

18+, please present a photo ID for collection or to the driver upon delivery.

18+, please present a photo ID for collection or to the driver upon delivery.